Italian Chicken Sandwich
It's very warm out tonight in Connecticut. A perfect night to eat outside and enjoy the weather. I decided to make sandwiches for dinner with a side of pasta salad.
Ingredients
Ciabetta Bread
Pesto
Part skim mozzarella
Roasted red peppers
Grilled chicken sliced
Slice Ciabetta bread, spread pesto, next layer cheese, roasted red pepper and chicken.
Place under broiler until cheese melts.
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